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Dinner Menu

One Salad, Two Sides, Dessert Bread and Butter Included with your Entree

Roasted Prime Rib or Beef Tenderloin
Rubbed with Dijon Mustard, Garlic and Cracked Pepper Corns
Or Olive Oil, Garlic, Herbs and Seasoning
And served with a Cabernet Au jus or Gravy
$28.00 for Prime Rib $30.00 for Tenderloin

Herb Roasted Pork Roast
Roasted with Pears and Sweet Potatoes, served with a Brandy Gravy

Slow Roasted Kalua Pork Wrapped in Banana Leaves

Beef Brisket
Slow Roasted with Assorted Colored Carrots and Beets and Served with
Garlic Mashed Potatoes and Red Gravy
Choice of one Salad and Dessert

Braised Short Ribs with Vegetables

Roasted Tri Tip Marinated in Olive Oil, Lemon and Oregano $26.00

Stuffed Boneless Breast of Chicken and Thighs
Served with a Mushroom White Wine Reduction

Chicken Marsala with Mushrooms

Chicken Parmesan with Mozzarella and Marinara

Baked Italian Chicken
Chicken on the Bone, Quartered Rubbed with Olive Oil, and Herbs
Roasted with Garlic, Assorted Peppers, Tomato slices, onions and Lemon Wedges

Poached or Grilled Salmon
Served with your choice of Papaya Relish, Citrus Mango Salsa,
Pomegranate Glaze or Dill Sauce and Lemon Wedges

Crab Cakes
Your choice of Asian or New England Style
Served on a bed of Fresh Greens with an Asian Vinaigrette,
Garlic Aioli or Tatar Sauce with lemon Wedges $32.00
Pan Fried Red Snapper or Orange Roughy
With a Vera Cruz Salsa

Battered Fish and Smashed Red Potatoes
Tilapia or Cod with a Beer Batter served with Tartar Sauce,
Lemon Wedges, Cole Slaw and Seasoned Smashed Red Potatoes
(Sides Included Choice of Dessert)

Roasted red Potatoes, Garlic Mashed Potatoes, Slow Roasted Sweet Potatoes with a brown sugar Glaze, Wild Rice Pilaf, Cilantro Rice with Veggies, Fettuccine with Butter and Parsley, Pasta Marinara, Roasted Fresh Vegetables, Steamed Broccoli with Lemon Butter, Sweet Brown Sugar Carrots,
and Green Beans with Bacon and Stewed Tomatoes

(Soup can be added for $2.00 per person)

Mixed Greens: with Shredded Red Cabbage, Carrots, Assorted Mini Peppers, Dried Cranberries, Caramelized Walnuts and Sun Dried Tomato Vinaigrette
Classic Caesar Salad
Spinach Salad: with Hard Boiled Eggs, Sliced Mushrooms, Crisp Bacon, Diced Purple Onions and a Sweet Vinaigrette
Romaine Salad: with Spinach, Tomatoes, Hearts of Palm, Shredded Carrots with Red Wine Vinaigrette
Greek Salad: with Romaine Lettuce, Greek Olives, Tomatoes, Purple Onions with a Feta Cheese Vinaigrette
Please check our Dessert Menu for choices

(Included with Lunch and Dinner Menus)
Pineapple Upside Down Cake with a Dollop of Whip Cream
Yummy Creamy Carrot Cake with Cream Cheese Frosting
Chocolate Cake with Butter cream Frosting
Moist Lemon Cake with whipped Cream Frosting
Hot Fruit Cobbler Peach, Apple or Berry with fresh Cream
Assorted Cookies
Double Chocolate Brownies
Lemon Squares
Premium Desserts (Not Included)
Raspberry Coconut Squares with White and Dark Chocolate $1.00
Warm Chocolate Bread Pudding with a Hard Sauce made with Brandy $2.00
Freshly Baked Pound Cake with Sliced Strawberries and Whipped Cream $2.00
Lemon, Key Lime, Chocolate, Pumpkin, Banana, Sweet Potato or Pecan
Mini Tarts with Whipped Cream $2.00
Chocolate Cups Filled with Chocolate Mousse topped with a Fresh Raspberry
Small Cups $1.00 Large Cups $2.00
Tiramisu Served in a Mini Martini Glass Topped with Whipped Cream $2.00
Cupcakes your choice of Flavors, Fillings and Frosting $2.00
Large Frosted Sugar Cookie in bags tied with ribbon $2.00
The Prices listed apply only when ordered with an Entree
Inquire for Pricing if ordering Desserts Only or for Custom Cakes

Call Us Today! – (949) 246-2071