(Includes choice of one salad and one dessert.)
Make it a wrap or a sandwich
Gourmet Tuna Salad
Made with Albacore tuna, diced celery, purple onion, sliced apples and dried cranberries, mixed with a sweet tarragon mayo.
Made with Albacore tuna, diced celery, purple onions, sweet pickles and mayo.
The 50’s Waldorf
Roasted breast of turkey diced and mixed with golden raisins, celery, apples and toasted walnuts.
Hard boiled eggs with diced celery, onion, and sweet pickles mixed with our house made Dijon mustard mayo.
Yellow and green squash, purple onion, red and yellow bell pepper, tomatoes all roasted in olive oil with herbs topped with provolone cheese and a sun-dried tomato vinaigrette.
Sliced Chicken Three Ways
(Your choice of)
(1) Pesto with lettuce, tomato and provolone cheese.
(2) Mediterranean with spinach, tomato, purple onion, feta cheese and Greek dressing.
(3) Asian Chicken with Napa cabbage, shredded carrot, yellow and red bell peppers and bean sprouts served with an asian dressing.
Sliced Turkey Three Ways
(Your choice of)
(1) The All American Turkey with lettuce, tomato and Swiss cheese served with our house made Dijon mayo.
(2) Santa Fe with spinach, tomato, roasted green chile,pepper jack cheese with a Chipotle mayo.
(3) Avocado and Swiss with lettuce, tomato, purple onion with mayo.
Sliced Roast Beef Three Ways
(Your choice of)
(1) The Ensanada with shredded lettuce, pico de gallo topped with jack cheese and chipotle mayo.
(2) The All American Beef with lettuce, tomato, cheddar cheese and our house made Dijon mayo.
(3) The Gourmet with caramelized onions, spinach, tomato, provolone and our sun dried aioli.
Ham It Up
Honey Ham, Swiss, lettuce, tomato and our house made Dijon mustard.
Turkey, honey ham, apple wood smoked bacon, Swiss and American cheese, lettuce and avocado with our house made Dijon mayo.
Includes one salad, rolls, butter, and a dessert.
(Additional Entree may be added for $5.00 per person)
1. Breast of Chicken with a Lemon Rosemary Sauce. – $12.50
2. Bone on Chicken BBQ Style with Zo’s BBQ Sauce. – $12.50
3. Smothered Chicken with grilled boneless breast of chicken and thighs topped with Roasted Pasilla Peppers and Jack Cheese. – $12.50
4. Breast of Chicken in our Lemon Wine caper sauce. $12.50
5. Marsala Chicken with Mushrooms. – $12.50
6. Chicken Parmesan with Mozzarella and Marinara. $12.50
7. Italian Baked Chicken cut into quarters roasted with olive oil, lemon, white wine, garlic, onion, peppers and fresh tomato. – $12.50
8. Teriyaki Chicken with onions and bell peppers served on a bed of fresh cabbage with a side of steamed white rice. – $12.50
9. Chicken Enchiladas with a green and red sauce, spinach and cheese for the vegetarians served with cilantro rice and fresh boiled beans. – $12.50.
10. Taco or Tostada Bar – Shredded Beef or Seasoned Ground Beef and grilled chicken served with shredded lettuce, cheese, pico de gallo, chips and our house made salsa, spinach rice and fresh boiled beans.
(sides already included choice of a dessert or Mexican fruit platter.) – $12.95
11. Steak and Chicken Fajitas served with shredded lettuce and cheese, grilled onions, pasilla and jalapeno peppers and tomato, freshly made quacamole, sour cream, our house made salsa, corn and flour tortillas, Spanish rice and fresh boiled beans. (sides already included choice of a dessert or mexican fruit platter.) – $13.95
12. Mediterranean Chicken – Boneless Breast of Chicken and Thighs Sauteed with Tomato Wedges, Capers, Garlic, Purple Onion, and Olives in a Lemon Wine Sauce. – $12.95
13. Margarita Slow Roasted Tri-Tip – 14.95
14. Turkey or Beef Meat Loaf served with a sweet mustard brown sugar glaze slow roasted sweet potatoes or garlic mashed potatoes and brown gravy. (choice of one salad and a dessert) – 13.95
15. Braised Beef Burgundy – $14.95
16. Pot Roast with all the Fixins – Potatoes, Carrots and Brown Gravy. (choice of salad and dessert) – $14.95
17. Roasted Kalua Pork Wrapped in Banana Leaves – $14.95
18. Grilled Salmon – your choice of Citrus Mango Salsa or Pomegranate Glaze – $14.95
19. Stuffed Grilled Portobello Mushrooms – Stuffed with veggies and topped with a tomato ragout and cheese – $12.95
20. Moroccan Vegetable Stew. ( A meal In it Self) – Consists of Carrots, Potatoes, Onions, Tomatoes, Yams, Dried Apricots, Lentils, Garbanzo Beans and about 10 Herbs and Spices served with white rice or couscous. Can add chicken for $1.00 more per person. (choice of salad and dessert) – $12.95
21. Eggplant Parmesan Topped with Mozzarella and Marinara – $12.95
22. Lasagna – your choice of Beef, Ground Turkey, Italian Sausage or Veggie – $12.95
Garlic Mashed Potatoes
Slow Roasted Sweet Potatoes
Roasted Red Potatoes in Dried Herbs and Olive Oil
Pasta with Butter Sauce and fresh Parsley or a Marinara Sauce.
Garden Green Salad with Assorted Peppers, Tomatoes, Cucumber, Dried Cranberries and our House Herb Vinaigrette.
Please check our Dessert Menu for Choices on Desserts. ( LINK TO Desserts Menu)